French Classical & Contemporary Restaurants
The foundation of Western fine dining. From Escoffier's traditions to modern interpretations, featuring refined sauces, precise technique, and seasonal elegance.
531 restaurants
- Taian Table — Shanghai (3 Michelin stars)
- Le Bernardin — New York (3 Michelin stars)
- Le Gabriel — Paris (3 Michelin stars)
- Arpege — Paris (3 Michelin stars)
- Epicure — Paris (3 Michelin stars)
- Le Cinq — Paris (3 Michelin stars)
- Le Pre Catelan — Paris (3 Michelin stars)
- Pavillon Ledoyen — Paris (3 Michelin stars)
- Pierre Gagnaire — Paris (3 Michelin stars)
- Lambroisie — Paris (3 Michelin stars)
- Restaurant Gordon Ramsay — London (3 Michelin stars)
- Alain Ducasse at The Dorchester — London (3 Michelin stars)
- Per Se — New York (3 Michelin stars)
- Amber — Hong Kong (3 Michelin stars)
- Caprice — Hong Kong (3 Michelin stars)
- Schwarzwaldstube — Baiersbronn (3 Michelin stars)
- Taïrroir — Taipei (3 Michelin stars)
- Le Petit Nice Passedat — Marseille (3 Michelin stars)
- HAJIME — Osaka (3 Michelin stars)
- Sézanne — Tokyo (3 Michelin stars)
- Lasarte — Barcelona (3 Michelin stars)
- Enoteca Pinchiorri — Florence (3 Michelin stars)
- Quintessence — Tokyo (3 Michelin stars)
- L'Osier — Tokyo (3 Michelin stars)
- Tohru in der Schreiberei — Munich (3 Michelin stars)
- Restaurant Haerlin — Hamburg (3 Michelin stars)
- Odette — Singapore (3 Michelin stars)
- Les Amis — Singapore (3 Michelin stars)
- Le Louis XV - Alain Ducasse — Nice (3 Michelin stars)
- La Vague d'Or — Nice (3 Michelin stars)