Chez Janou

Provençal French · Paris

Temple of Pastis in the Marais, offering traditional Provençal cuisine with over 80 varieties of pastis. Known for Marcel Pagnol film-inspired décor and legendary chocolate mousse served from a giant bowl.

2 rue Roger Verlomme, 75003 Paris, Paris

Menu

Dishes

• Magret de Canard au Romarin — Duck breast with rosemary
• Reviewers on Restaurant Guru report spending anywhere from (20)
• Menu Déjeuner (18) — Two-course lunch menu with starter and main or main and dessert
• Salade de Chevre Chaud (14) — Warm goat cheese salad
• Magret de Canard (22) — Duck breast
• Starters | ~ (10)
• Mousse au Chocolat — Legendary chocolate mousse served from a giant bowl - a must-try signature dessert
• Ratatouille Froide — Small pots of cold ratatouille served with anchoiade and tapenade
• Tagliatelles aux Escargots — Fresh tagliatelle with snails in garlic butter
• Gambas Flambées au Pastis — Prawns flambéed with pastis, served with anise rice

Wines

• House Rose (8) — Rose wine by the glass
• Bottle of Provençal rosé (28)

Cocktails

• Pastis (7) — Pastis aperitif
• Glass of house wine (6)

Phone: +33 1 42 72 28 41

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