Amicis
Modern French Seafood · Bordeaux · Michelin One Star · Chef Alexandre Baumard
Awarded one Michelin star, chef Alexandre Baumard's Amicis in Bordeaux offers seafood-focused creative French cuisine in an elegant two-storey dining room between Allées de Tourny and Place des Grands-Hommes. Evening service features tasting menus, with dishes like plancha-grilled squid with Grenier Médocain.
9 Rue des Faussets, 33000 Bordeaux, France, Bordeaux
- One Star
Menu
Tasting Menu
- Dinner Tasting Menu (75)
- 7-Course Gastro Dinner — Tasting Menu (115)
- Lunch Menu (39) — Modern French seafood lunch menu by chef Alexandre Baumard. Starred just 11 months after opening. Gault & Millau 16/20.
- Dinner Tasting Menu (115) — Evening tasting menu focused on modern French seafood.
Dishes
- Escale 6 - Pré-Dessert — Pre-dessert by pastry chef Damien Amilien
- La Table des Amis Déjeuner — Bistronomique lunch menu with market-fresh selections
- La Table Amicis — 7-course gastronomic dinner tasting menu, seafood-forward
- Bistro Lunch — Formule (32)
- La Table des Amis (Bistro – Lunch) (32)
- Escale 3 - Produits du Marché — Market vegetables, seasonal produce
- Escale 1 - Amuse-bouche — Opening taste, seasonal seafood bite
- Entrée du Jour — Daily starter selection
- Plat du Jour — Daily main course selection
- Escale 7 - Dessert — Final dessert, pastry chef Damien Amilien
Cocktails
- Dinner (tasting menu) (115)
The Experience
An intimate room in a historic setting. The meal is structured around a tasting menu.
- Atmosphere: Intimate
- Format: Tasting menu
- Setting: Historic
Phone: +33 5 56 52 80 41
Related restaurants
- Award-winning restaurants in Bordeaux
- More French Classical & Contemporary restaurants
- More from chef Alexandre Baumard
- Michel Kayser - Restaurant Alexandre — Garons (2 Michelin stars)
- Auguste — Paris (1 Michelin stars)
- Étude — Aix-en-Provence (1 Michelin stars)
- Le Art - Château de la Gaude — Aix-en-Provence (1 Michelin stars)
- Pierre — Osaka (1 Michelin stars)