Menu to Taste

Restaurant Yuu

Contemporary French / Japanese · New York · Chef Yuu Shimano

Ranked #12 by OAD, Restaurant Yuu in Brooklyn presents Chef Yuu Shimano's contemporary French cuisine with a distinct Japanese sensibility. Guests experience a tasting menu featuring dishes like the signature duck and foie pastry.

TO_BE_FILLED, New York

  • Michelin 2025

Menu

Cocktails

  • Restaurant Yuu also offers a more affordable (65)
  • Japanese Whisky (22) — Whisky glass
  • Matcha — Ceremonial matcha

Dishes

  • Wagashi — Japanese confection
  • Scallop with Caviar — Seared scallop served with premium sturgeon roe
  • Duck En Croute — Classic French preparation with Japanese precision
  • Wagyu Beef Rossini — With foie gras and truffle jus
  • Agemono — Seasonal tempura
  • Optional Caviar Add-on (80)
  • Rice Course — Seasonal rice preparation
  • Sashimi Course — Chef selection sashimi
  • Grilled Course — Seasonal yakimono
  • Nimono — Simmered seasonal dish

Tasting Menu

  • Full Omakase (counter) (300)
  • 8-Course Dinner Tasting Menu (385)
  • 12-Course Dinner Tasting Menu (200)
  • Japanese Omakase
  • Restaurant Yuu is a theatrical Greenpoint tasting menu experience with a ticket price of (300)

Wines

  • Sake Glass (18) — Japanese sake

Set Menu

  • Tasting Menu (300) — A journey through the seasons — Each evening, our chefs present a progression of courses that reflect the finest ingredients available. Including mineral water, sparkling water, and after-meal tea

The Experience

An intimate and theatrical room built around the chef's counter. The meal is structured around a tasting menu and a wine pairing. A good fit for celebrations.

Phone: +1 347-422-0270

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