Sparkling Bistro
Austrian-French Farm-to-Table · Munich · Michelin One Star · Chef Jürgen Wolfsgruber
Awarded one Michelin star, Sparkling Bistro in Munich features chef Jürgen Wolfsgruber's Austrian-French farm-to-table cuisine. Located in the Amalienpassage, the intimate dining room features Swiss stone pine wood and serves seasonal set menus paired with curated grower Champagnes.
Amalienstraße 89 / Türkenstraße 86, 80799 Munich (Schwabing, Amalienpassage), Munich
- Michelin 2025
Menu
Tasting Menu
- 6-Course Tasting Menu (190)
- Tasting Menu (6 courses) (190) — Extended experience
Dishes
- Falstaff Rating (91)
- Fresh Vendée turbot with marinated cauliflower, preserved lemon, elderflower capers & beurre blanc
- lobster in herbal tomato soup
- Blonde d'Aquitaine beef with Hollandaise sauce
- Chocolate cream with ginger sauce & cardamom ice cream
- Almsee venison hunted by the family themselves
- Poached lobster
- Kaisergranat (langoustine)
- classic Kaisergranat
The Experience
A minimalist room in a hidden location. The meal is structured around a tasting menu and a wine pairing.
- Atmosphere: Minimalist
- Format: Tasting menu, Wine pairing
- Setting: Hidden
Phone: +49 89 4613 82 67
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