Menu to Taste

Un Max de Goût

Modern French, Fine Dining · Comblain-au-Pont · Michelin One Star · Chef Maxime Zimmer

Awarded one Michelin star, Un Max de Goût is chef Maxime Zimmer's Modern French dining room in Comblain-au-Pont. Set along the Ourthe river, the space features contemporary decor and views of the water. The cuisine emphasizes local Belgian produce in dishes like salt-crusted celeriac.

Quai de l'Ourthe 17, 4170 Comblain-au-Pont, Comblain-au-Pont

  • 1 Michelin Star

Menu

Dishes

  • Fenouil — With Bouchot mussels and lemon.
  • Langoustine — With tomatoes and verbena.
  • Sébaste de Ligne — With zucchini and basil.
  • Raviole de Volaille — With foie gras and artichokes.
  • Veau de Lothar — With eggplant and shallots.
  • Fraises — With almonds and bergamot.
  • Impérial Héritage Caviar (15) — Supplement to the Langoustine dish.
  • Assortiment de Fromages (7) — Selection of cheeses by Pascal Fauville, served in place of dessert.

Set Menu

  • Menu Prestige (110) — 6 courses. Available Friday and Saturday evenings, also available during the week.
  • Menu Maxime et Erika (95) — 5 courses. Available Friday and Saturday evenings, also available during the week.
  • Menu Evasion (75) — 4 courses. Available during the week.
  • Menu Petite Découverte (60) — 3 courses. Available only for lunch.

Wines

  • Sélection de vins (Menu Prestige) (55) — Wine pairing for the Prestige menu, includes 1 glass per dish.
  • 1/2 Sélection de vins (Menu Prestige) (30) — Half wine pairing for the Prestige menu.
  • Sélection de vins (Menu Maxime et Erika) (45) — Wine pairing for the Maxime et Erika menu, includes 1 glass per dish.
  • 1/2 Sélection de vins (Menu Maxime et Erika) (25) — Half wine pairing for the Maxime et Erika menu.
  • Sélection de vins (Menu Evasion) (35) — Wine pairing for the Evasion menu, includes 1 glass per dish.
  • 1/2 Sélection de vins (Menu Evasion) (20) — Half wine pairing for the Evasion menu.
  • Sélection de vins (Menu Petite Découverte) (25) — Wine pairing for the Petite Découverte menu, includes 1 glass per dish.
  • 1/2 Sélection de vins (Menu Petite Découverte) (15) — Half wine pairing for the Petite Découverte menu.

The Experience

On the waterfront. The meal is structured around a wine pairing. A good fit for a romantic evening and business dining.

  • Occasion: Romantic, Business
  • Format: Wine pairing
  • Setting: Waterfront

Phone: +32 4 369 17 08

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