Assa
Modern French, Franco-Japanese · Blois · Michelin One Star · Chef Anthony Maubert
Holding one Michelin star, Assa in Blois is led by chef Anthony Maubert alongside co-chef Fumiko Maubert, delivering seasonal Franco-Japanese cuisine. The kitchen creates a daily-changing menu combining Loire Valley produce with Japanese seasonings and techniques, served with views overlooking the Loire River.
26, avenue du Maréchal Maunoury, 41000 Blois - France, Blois
- 1 Michelin Star
Menu
Dishes
- Walk
- Discovery
- Aging riverbank
- Gourmet harvest
- Two walks
- Discovery (49)
- Aging riverbank (24)
- Gourmet harvest (26)
- Walk (29)
Set Menu
- Nature花鳥風月 - Flower (89) — A tasting menu journey, including courses: Walk, Discovery, Aging riverbank, and Gourmet harvest.
- Nature花鳥風月 - Bird (106) — A tasting menu journey, including courses: Two walks, Discovery, a choice between Aging riverbank or Gourmet harvest, and a separate Gourmet harvest course.
- Nature花鳥風月 - Wind & Moon (138) — A tasting menu journey: 'Following the Loire, let yourself sail.'
The Experience
On the waterfront. The meal is structured around a tasting menu and a wine pairing.
- Format: Tasting menu, Wine pairing
- Setting: Waterfront
Phone: +33 2 54 78 09 01
Related restaurants
- Award-winning restaurants in Blois
- More French Classical & Contemporary restaurants
- More from chef Anthony Maubert
- Assonica — Sorisole (1 Michelin stars)
- Christophe Hay - Fleur de Loire — Blois (2 Michelin stars)
- Auberge du Soleil — Rutherford (1 Michelin stars)
- Boia De — Miami (1 Michelin stars)
- Nove — Alassio (1 Michelin stars)