Tour Dargent

Classic French · Paris · Michelin One Star · Chef Yannick Franques

La Tour d'Argent on Quai de la Tournelle in the 5th arrondissement is one of the oldest and most legendary restaurants in Paris, with a history stretching back to 1582. Executive Chef Yannick Franques maintains the Michelin star with refined classical French cuisine, including the famous pressed duck numbered since 1890. The Seine-side dining room offers breathtaking views of Notre-Dame cathedral.

Menu

Dishes

• Le Marc (16)
• Special cask W04 (20)
• Granges Maillot, Famille Badoz (23)
• Velours de chicorée sauvage, grenobloise d'anguilles & salicornes, salade iodée (145)
• num (150 cl) (360)
• Azzara (20)
• Collection (245)
• Marguet Shaman (20)
• rapefruit) - 20cl (9)
• Corbières La Bégou Maxime Magnon (2)

Wines

• Chassagne-Montrachet (1)
• ccon 2022 (24)
• Ramos Pinto Late Bottled Vintage 2019 (14)
• allée 2023 (54)
• avallée 2022 (58)
• s-Buecher 2022 (54)
• Arbois Chardonnay Fumey Chatelain 2022 (58)
• aug 2023 (54)
• e 2023 (48)
• quet-Boillot 2022 (38)

Tasting Menu

• Lunch Tasting Menu (1582)
• Lunch Tasting Menu (150)
• Tasting Menu (general range) (375)
• Menu Déjeuner (175) — Four-course lunch menu

Cocktails

• Wine by the bottle starts around (90)
• Notre-Dame (28) — House cocktail with Cognac and citrus.
• Soufflé Grand Marnier (28) — Classic Grand Marnier soufflé at Tour d'Argent.
• Cheese Course (Laurent Dubois cart) (37)
• Aged Comté (36 months) (23)
• Espresso (12)
• Cellar stock (300000)

Phone: +33 1 43 54 23 31

Related restaurants

• Award-winning restaurants in Paris
• More from chef Yannick Franques
• Tour D'argent Tokyo — Tokyo (1 Michelin stars)
• Restaurant Patrick Guilbaud — Dublin (2 Michelin stars)
• Le Baudelaire — Paris (1 Michelin stars)
• Les Saisons — Tokyo (1 Michelin stars)
• Plenitude — Paris (3 Michelin stars)