Tour Dargent
Classic French · Paris · Michelin One Star · Chef Yannick Franques
Holding one Michelin star in Paris, La Tour d'Argent features classic French gastronomy reframed by chef Yannick Franques. The menu centers on historical specialties, including table-carved pressed duck served with blood sauce. Dining room windows overlook the Seine and Notre-Dame Cathedral.
15 quai de la Tournelle, 75005 Paris, Paris
Menu
Dishes
- leville (33cl) (15)
- Special cask W05 (22)
- le de France (9)
- 33cl (12)
- Café crème, cappucino, café noisette (8)
- Chocolat chaud (12)
- Pour 2 personnes (24)
- IONS (12)
- Canard à la Lucullus (15)
- Louis Roederer Collection (245)
Cocktails
- Soufflé Grand Marnier (28) — Classic Grand Marnier soufflé at Tour d'Argent.
- Cheese Course (Laurent Dubois cart) (37)
- Aged Comté (36 months) (23)
- Cellar stock (300000)
- Wine by the bottle starts around (90)
- Notre-Dame (28) — House cocktail with Cognac and citrus.
Tasting Menu
- Tasting Menu (general range) (375)
- Menu Déjeuner (175) — Four-course lunch menu
- Lunch Tasting Menu (175)
- Lunch Tasting Menu (150)
Wines
- Champagne aperitif (per glass) (25)
The Experience
A theatrical room with an urban view and in a historic setting. The meal is structured around classic service.
Phone: +33 1 43 54 23 31
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