Choko Ona
Basque, French · Espelette · Michelin One Star · Chef Clément Guillemot
Holding one Michelin star and a Michelin Green Star, Choko Ona in Espelette features contemporary Basque cuisine from chef Clément Guillemot. Set in a renovated 18th-century building overlooking a 600-square-metre vegetable garden, the dining room showcases custom solid oak tables crafted locally with built-in cutlery drawers.
155 rue Xerrendako bidea, 64250 Espelette, Espelette
- 1 Michelin Star
Menu
Dishes
- Menu Mondarrain (48) — Available for lunch only, excluding Saturdays and public holidays.
- Plateau de fromages (30)
Set Menu
- La promenade du renard (96) — A five-course tasting menu.
Wines
- 2 coupes de Champagne (32) — Two glasses of Champagne.
The Experience
In a historic setting and with garden or terrace dining.
- Setting: Historic, Garden / terrace
Phone: +33559157165
Related restaurants
- Award-winning restaurants in Nouvelle-Aquitaine
- More French Classical & Contemporary restaurants
- More from chef Clément Guillemot
- Burnel — Rouvres-en-Xaintois (1 Michelin stars)
- Kern — Seytroux (1 Michelin stars)
- Rouge — Nîmes (1 Michelin stars)
- 180° by Matthias Diether — Tallinn (2 Michelin stars)
- iBai — San Sebastian (1 Michelin stars)