Alpage
French, Alpine · Courchevel · Michelin One Star · Chef Jean-Rémi Caillon
Holding one Michelin star, Alpage in Courchevel offers contemporary French Alpine cuisine from chef Jean-Rémi Caillon inside Hotel Annapurna. The restaurant features an open kitchen and floor-to-ceiling bay windows overlooking mountain scenery, serving plant-forward tasting menus.
734 Route de l’Altiport, 73120 Courchevel, Courchevel
- 1 Michelin Star
Menu
Set Menu
- Young Gourmets Discovery Menu « Pralong 1904 » (190) — A set menu offering cuisine by Jean-Rémi Caillon, expressing a balance of mineral, plant, and animal, representing a journey through the Alps starting from Pralong (1904 m). This offer is reserved for guests under 30 and excludes drinks. Available Wednesday to Sunday, subject to availability, until April 11. By reservation only.
The Experience
An intimate room built around the chef's counter. The meal is structured around a tasting menu.
- Atmosphere: Intimate
- Format: Tasting menu
- Setting: Chef's counter
Phone: +33 4 79 08 04 60
Related restaurants
- Award-winning restaurants in Courchevel
- More French Classical & Contemporary restaurants
- More from chef Jean-Rémi Caillon
- Johannesstube — Nova Levante (1 Michelin stars)
- Osteria della Brughiera — Villa d'Almè (1 Michelin stars)
- Aumì — Puymoyen (1 Michelin stars)
- Jean — Eltville am Rhein (1 Michelin stars)
- Maison Aribert — Uriage Les Bains (2 Michelin stars)