Mélisse
Modern French · Los Angeles · Michelin Two Stars · Chef Josiah Citrin
Awarded two Michelin stars, chef Josiah Citrin's Mélisse in Santa Monica, Los Angeles, blends French culinary technique with California produce. Operating as an intimate 14-seat restaurant, it serves a multi-course tasting menu featuring signature dishes such as heirloom tomato soup with strawberry sorbet.
1104 Wilshire Blvd, Santa Monica, CA 90401, Los Angeles
- 2 Michelin Stars
- Member
Menu
Dishes
- wagyu
- Truffles
- crab
- dry-aged duck “Rouennaise”
Tasting Menu
- Mélisse Tasting Menu (399) — Eight-course tasting menu dinner. Chef Josiah Citrin and Chef Ken Takayama. Santa Monica.
The Experience
Expect an intimate atmosphere. The meal is structured around a tasting menu.
- Atmosphere: Intimate
- Format: Tasting menu
Phone: +1 310-395-0881
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