Chef's Table

Contemporary French · Bangkok · Michelin Two Stars · Chef Vincent Thierry

Two-Michelin-starred Chef's Table in Bangkok serves contemporary French cuisine under executive chef Vincent Thierry. Located on the 61st floor of State Tower, the dining room features an open kitchen centered around a custom Molteni stove framed in Carrara marble and brass.

61st Floor, Lebua State Tower, 1055 Silom Road, Bangrak, Bangkok 10500, Thailand, Bangkok

  • 2 Michelin Stars

Menu

Dishes

  • Wine Course Upgrade - Dessert (4000) — Château d'Yquem, Sauternes 2021 — legendary sweet wine, 1er Cru Classé Supérieur
  • Vanille Bleue Tart Supplement (1200) — Vanille Bleue Tart adorned with ruby pomelo mosaic and white beer sorbet, available as dessert upgrade
  • Earlier pricing (as seen in older reviews) (7900)
  • Wine Course Upgrade - Both Glasses (6000) — Add both Château Pavie main course and Château d'Yquem dessert wine upgrades
  • Cheese Tray Selection Supplement (1850) — Homemade local dried fruits, pickles, and chutney — supplement for the Creation Menu
  • Wine Course Upgrade - Main Course (3000) — Château Pavie, Saint-Émilion 2010 — extraordinary concentration and purity with sculpted tannins
  • Earlier pricing (as reviewed ~2020) (7900)

Tasting Menu

  • Chef's Table Tasting Menu (7 courses) (9200)
  • Creation Menu (5 Courses) (7900) — Bold unexpected flavors with Alaskan King Crab Salad, Normandy Sole Fillet with Périgord black truffle, and 80% Dark Chocolate Soufflé
  • 7-Course Tasting Menu (7900) — tandoori-marinated fruit; and mascarpone cream | | **Vegetable**
  • 7-Course Signature Tasting Menu (7900)
  • Chef's Tasting Menu (7-course) (9200)
  • 7-Course Dinner Tasting Menu (9200)
  • Signature Set Menu (7 Courses) (7900) — Time-honored classics elevated with subtle refinements, featuring Bluefin Tuna Tart, Atlantic Scallop with Jerusalem artichoke, Périgord black truffle, and Vanille Bleue Tart
  • Degustation Menu (8000)
  • Chef's Table Tasting Menu (7-course signature) (9200)
  • Chef's Table Tasting Menu (7900)

Cocktails

  • Premium Add-On (4000)

The Experience

An intimate room built around the chef's counter and with an urban view. The meal is structured around a tasting menu.

Phone: +66 2 624 9555

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