Odille

Modern French, Fine Dining · Sint-Oedenrode · Michelin One Star · Chef Casimir Evens

Awarded one Michelin star, Odille in Sint-Oedenrode sees chef Casimir Evens deliver modern French fine dining with seasonal finesse. The dining room features three central open-kitchen islands where guests observe dish preparation, including Bresse pigeon presented directly at the table.

Markt 14, 5492 AB St. Oedenrode, Sint-Oedenrode

  • 1 Michelin Star

Menu

Set Menu

  • Discovery Menu (150) — A fully catered 4-course dinner or lunch, available for a limited period, focusing on attention, tranquility, and refinement. No choices, no rush, just enjoy an exclusive, specially composed menu.

Dishes

  • Allium Anjou Pigeon — Dry-aged in-house.
  • Lobster — Spring on a plate, with sweet elements.

The Experience

A theatrical room built around the chef's counter. A good fit for celebrations.

  • Occasion: Celebration
  • Atmosphere: Theatrical
  • Setting: Chef's counter

Phone: +31413786352

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