Bulle d'Osier
Modern French, Fine Dining · Langres · Michelin Two Stars · Chef Valentin Loison
Awarded two Michelin stars, chef Valentin Loison offers plant-forward Modern French fine dining at Bulle d'Osier in Langres. Housed within a 19th-century mansion, the four-table dining room features custom willow craftsmanship by artisan Marion Roffino and overlooks a 3,000-square-meter vegetable garden.
52200 Langres, Langres
- 2 Michelin Stars
Menu
Set Menu
- Menu 6 Saveurs (158) — An immersive culinary experience at the Chef's Table with Valentin Loison and his team.
- Menu 8 Saveurs (198) — An immersive culinary experience at the Chef's Table with Valentin Loison and his team. This menu is exclusively offered on Saturday evenings.
The Experience
An intimate room in a historic setting. The meal is structured around a tasting menu and a wine pairing.
- Atmosphere: Intimate
- Format: Tasting menu, Wine pairing
- Setting: Historic
Phone: +33325860054
Related restaurants
- Award-winning restaurants in Grand Est
- More French Classical & Contemporary restaurants
- More from chef Valentin Loison
- La Table de Pierre — Saint-Paul-de-Vence (1 Michelin stars)
- Le Georges — Chartres (1 Michelin stars)
- La Table de Christophe Hay et Loïs Bée — Ardon (1 Michelin stars)
- Frevo — New York (1 Michelin stars)
- Restaurant Ochre — Paris (1 Michelin stars)