Auffo
French, Seafood, Mediterranean · Marseille · Michelin One Star · Chef Coline Faulquier
Awarded one Michelin star, chef Coline Faulquier leads Auffo in Marseille with a modern Mediterranean seafood menu. Perched on rocks at Vallon des Auffes, the dining room features clean lines and picture windows overlooking the sea. Signature dishes include rock octopus glazed with red wine.
158 Rue du Vallon des Auffes, 13007 Marseille, Marseille
Menu
Tasting Menu
- Les Dîners d'Auffo (280) — 6-course dinner experience with accord parfait (wine pairing included). Special dinner event featuring guest winery. Price TTC.
- Déjeuner 3 Plats (95) — 3-course lunch menu. Tuesday to Friday lunch only. Price TTC.
- Menu Méditerranée (135) — 4-course tasting menu. Price TTC.
- Identité (Identity) (165)
Dishes
- Formule Affaires (Tue–Fri lunch) (4) — Formule Affaires *(Tue–Fri lunch) at Auffo
- La Grande Bouillabaisse (240)
- Formule Affaires (45) — Business lunch: single dish renewed weekly, served in one hour. Includes prémices, olive oil butter and fougasse, catch of the day with market vegetables, coffee and mignardises. Tuesday to Friday lunch only. Price TTC.
Cocktails
- Lunch & Dinner – 4 courses (135)
- Lunch & Dinner – 6 courses (135)
The Experience
A minimalist and intimate room on the waterfront. The meal is structured around a tasting menu.
- Atmosphere: Minimalist, Intimate
- Format: Tasting menu
- Setting: Waterfront
Phone: +33 4 87 33 51 50
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Related restaurants
- Award-winning restaurants in Marseille
- More French Classical & Contemporary restaurants
- More from chef Coline Faulquier
- Étude — Aix-en-Provence (1 Michelin stars)
- Frédéric Simonin — Paris (1 Michelin stars)
- Une Table au Sud — Marseille (1 Michelin stars)
- AM par Alexandre Mazzia — Marseille (3 Michelin stars)
- Le Faham — Paris (1 Michelin stars)