Auffo
French, Seafood, Mediterranean · Marseille · Michelin Two Stars · Chef Coline Faulquier
Perched dramatically on the rocks at the entrance to the Vallon des Auffes fishing harbor, Auffo commands sweeping views of the Mediterranean, the Château d'If, and the Frioul islands. The restaurant celebrates the daily catch of local fishermen with botanical counterpoints.
158 Rue du Vallon des Auffes, 13007 Marseille, Marseille
Menu
Tasting Menu
- Identité (Identity) (165)
- Déjeuner 3 Plats (95) — 3-course lunch menu. Tuesday to Friday lunch only. Price TTC.
- Les Dîners d'Auffo (280) — 6-course dinner experience with accord parfait (wine pairing included). Special dinner event featuring guest winery. Price TTC.
- Menu Méditerranée (135) — 4-course tasting menu. Price TTC.
Dishes
- Formule Affaires *(Tue–Fri lunch) (4)
- La Grande Bouillabaisse (240)
- Formule Affaires (45) — Business lunch: single dish renewed weekly, served in one hour. Includes prémices, olive oil butter and fougasse, catch of the day with market vegetables, coffee and mignardises. Tuesday to Friday lunch only. Price TTC.
Cocktails
- Lunch & Dinner – 4 courses (135)
- Lunch & Dinner – 6 courses (135)
Phone: +33 4 87 33 51 50
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Related restaurants
- Award-winning restaurants in Marseille
- More from chef Coline Faulquier
- Une Table au Sud — Marseille (1 Michelin stars)
- Agapé — Paris (1 Michelin stars)
- Trente-Trois — Paris (1 Michelin stars)
- Les Pêcheurs — Nice (1 Michelin stars)
- Asador Etxebarri — Atxondo (1 Michelin stars)