l'élan

French · Tokyo · Michelin One Star · Chef Ryoma Shida

Holding one Michelin star, l'élan in Tokyo is led by chef Ryoma Shida, who presents modern French cuisine built on classic techniques. Situated on the fourth floor of Shibuya's GYRE building, the room features high ceilings. The prix-fixe menu includes dishes like pomme soufflée with Lardo di Colonnata.

4F, GYRE, 5-10-1 Jingumae, Shibuya-ku, Tokyo, Tokyo

  • One Star

Menu

Dishes

  • 個室利用の場合、個室料 (11000)
  • Seasonal Vegetable Course — Seasonal vegetable preparation
  • Dinner Price (24200)
  • Menu l'élan Dinner Course (30800) — Single prix fixe dinner course by Chef Ryoma Shida
  • French Tasting Course — French tasting course. Chef studied at renowned restaurants in France and Japan.
  • Course Style (6)
  • Dinner Budget (20000)

Tasting Menu

  • Dinner Omakase (20000)
  • Price (30800)
  • Dinner Tasting Menu (24200)

The Experience

With an urban view. The meal is structured around a tasting menu. A good fit for group dining.

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