Alo's

French-Argentine Bistro · Buenos Aires · Chef Alejandro Feraud

Chef Alejandro Feraud's countryside bistro in La Horqueta, San Isidro. French-trained, zero-kilometer sourcing. 8-course tasting menu or à la carte. 200+ wine labels in the Cava Erizo. Menu changes every season. Latin America's 50 Best #81.

Av. del Libertador 18085, San Isidro, Buenos Aires, Buenos Aires

• #77 Latin America's 50 Best 2025

Menu

Dishes

• Deer Tartare — Game meat preparation
• Mushroom Laab — Thai-inspired mushroom salad
• Beef Cheek — Slow-cooked beef cheek
• Chocolate Dessert — Pastry Chef Camilla's creation
• Seasonal Fruit Tart — Fresh fruit dessert
• Cheese Course — Argentine artisan cheeses
• Lamb Shank — Slow-braised lamb
• Grilled Quail — Whole roasted quail
• Surubí — River fish from Corrientes
• Ravioli — Seasonal filled pasta

Wines

• Wine Pairing — Sommelier-selected pairings

Cocktails

• House Amaro — Digestif liqueur

Tasting Menu

• French-Argentine Tasting Menu (55000) — French-Argentine bistro tasting menu
• 7-Course Tasting Menu — Chef's seasonal journey

Phone: +54 11 5568-6212

Related restaurants

• Award-winning restaurants in Buenos Aires
• More from chef Alejandro Feraud
• Julia — Buenos Aires
• Don Julio — Buenos Aires (1 Michelin stars)
• El Preferido de Palermo — Buenos Aires
• Crizia — Buenos Aires (1 Michelin stars)
• Beba — Montreal