La Toque
Contemporary French-American · Napa · Chef Ken Frank
One-Michelin-star restaurant at The Westin Verasa Napa. Contemporary French-American cuisine. Extensive Napa Valley wine list.
TO_BE_FILLED, Napa
Menu
Dishes
- Foie Gras Torchon — House-made foie gras torchon with pickled seasonal fruit, brioche toast and micro herbs
- Sizzling Bacon Vinaigrette, Fried Shallots (25)
- Rosti Potato – Half Ounce Regiis Ova Ossetra Caviar (74)
- Lemon, Wild Tri-Corner Leeks and Shrimp Butter (38)
- Sugar Snap Peas and Shoots, Robiolina Espuma (32)
- Arroz Bomba Negro, Chorizo, Picada, Rouille Don Bocarte (44)
- Cauliflower Fiorentino and Duck “carnitas”, Moroccan Spice Jus (48)
- Spaetzle with Spring Onions, Asparagus, and Fava Leaves (110)
- Akaushi Flat Iron “Steak au Poivre de Baffia”, French Fries (58)
- Prime Akaushi New York Strip, Thick Cut for Two (120)
Wines
- Red Wine Braised Beef from “Head to Tail” (35)
Tasting Menu
- Chef's Tasting Menu (225)
- 6-Course Vegetable Tasting Menu (145)
- Paired with either tasting menu (125)
- 4-Course Tasting Menu (195)
- 6-Course Tasting Menu (395)
- 6-Course Chef's Tasting Menu (225)
- Tasting Menu — Contemporary French-American tasting experience with Napa Valley wines
- Chef''s Tasting Menu (6-course) (225) — 6-course chef''s tasting — La Toque, Napa
- Wine Country Tasting Menu
The Experience
With garden or terrace dining. The meal is structured around a tasting menu, à la carte dining and a wine pairing. A good fit for celebrations.
- Occasion: Celebration
- Format: Tasting menu, À la carte, Wine pairing
- Setting: Garden / terrace
Phone: +1 707-257-5157
Related restaurants
- Award-winning restaurants in San Francisco
- More French Classical & Contemporary restaurants
- More from chef Ken Frank
- Press — Saint Helena, CA (1 Michelin stars)
- La Cachette — Valence (1 Michelin stars)
- Toqué! — Montreal
- Le Patio — Arcachon (1 Michelin stars)
- Deessa — Madrid (2 Michelin stars)