La Table Mirasol
French, Fine Dining · Mont-de-Marsan · Michelin One Star · Chef Philippe Lagraula
Holding one Michelin star, chef Philippe Lagraula leads La Table Mirasol in Mont-de-Marsan, crafting modern French cuisine that marries local Landes produce with Peruvian accents. Set inside a 1912 Belle Époque villa, the dining room showcases a kinetic carpet and a sculpture of Diana and Actaeon.
40000 Mont-de-Marsan, Mont-de-Marsan
- 1 Michelin Star
Menu
Set Menu
- Menu Découverte (95) — Discovery menu, proposals subject to modifications based on market availability.
- Menu Dégustation (110) — Tasting menu, proposals subject to modifications based on market availability.
Dishes
- Lieu jaune de ligne — Line-caught pollack with raspberries, fennel, and peas
- Truite arc en ciel — Rainbow trout with carrots, miso, and capers
- Canard — Duck with yellow pepper, green beans, and amaretto
- Fraises — Strawberries with arugula, marigold, and vanilla
- Chocolat du Pérou — Peruvian chocolate with Aquitaine caviar and hazelnut praline
The Experience
An intimate room in a historic setting and with garden or terrace dining. The meal is structured around a tasting menu. A good fit for a romantic evening.
- Occasion: Romantic
- Atmosphere: Intimate
- Format: Tasting menu
- Setting: Historic, Garden / terrace
Phone: +33 (0)5 58 44 14 14
Related restaurants
- Award-winning restaurants in Nouvelle-Aquitaine
- More French Classical & Contemporary restaurants
- More from chef Philippe Lagraula
- Miraflores — Lyon (1 Michelin stars)
- La Villa Madie — Cassis (3 Michelin stars)
- La Table de Christophe Hay et Loïs Bée — Ardon (1 Michelin stars)
- La Table de Philippe Girardon — Chonas-l'Amballan (1 Michelin stars)
- La Table de Maxime — Our (2 Michelin stars)