Gabriel Kreuther

Alsatian · New York · Michelin Two Stars · Chef Gabriel Kreuther

Two-Michelin-star modern Alsatian fine dining in Midtown (Grace Building, overlooking Bryant Park) by Chef Gabriel Kreuther. French, German, and American influences. 3 Stars NY Times, AAA Five Diamond, Relais & Châteaux. Signature sturgeon & sauerkraut tart with American caviar mousseline and applewood smoke. Foie gras preparations with black truffle. Bar & Lounge offers casual à la carte dining with Alsatian classics and tartes flambées (no reservations needed for parties ≤6). Business casual dress.

41 W 42nd St, New York, NY 10036, New York

• Two Michelin Stars
• Three Stars
• Five Diamond
• La Liste Top 1000 (Score: 93)

Menu

Dishes

• Sturgeon & Sauerkraut Tart (29) — Caviar mousseline, applewood smoke - iconic signature dish available at bar and dining room
• Fri (12)
• Truffled Country Pâté (22) — Alsatian classic available in bar & lounge
• Tarte Flambée (24) — Alsatian flatbread - bar & lounge specialty
• Hamachi Millefeuille — Black truffles, foie gras in puff pastry
• Pretzel Bread — Fresh-baked Alsatian pretzel bread with house butter.
• Foie Gras Terrine — Black truffled praline, cider-poached quince, pomegranate, chestnut cornbread
• Squab & Foie Gras Croustillant — For two, when available - highly recommended preparation
• Sat (4)
• OpenTable Rating (4.7)

Wines

• Burgundy by the Glass (35) — Burgundy including Domaine de la Romanée-Conti selections from extensive program
• Alsace Riesling by the Glass (22) — Alsace Riesling - specialty of the house wine program
• Jura Wine by the Glass (26) — French Jura selection from focused wine list
• Champagne by the Glass (28) — French Champagne from award-winning wine program
• French White Wine by the Glass (24) — Alsace selection from 1,800+ bottle Wine Spectator Grand Award-winning list
• Reserve Wine Pairing (255) — Premium wines including Burgundy and rare selections.

Tasting Menu

• 3-Course Prix-Fixe (155)
• 4-Course Prix-Fixe (185)
• Chef's Tasting Menu (255)

Cocktails

• Cristal (2005)
• 6th and 42nd (18) — Campari, sparkling wine, grapefruit juice, Demerara syrup - riff on Garibaldi

Phone: +1 212-257-5826

Visit website

$155-295

Related restaurants

• Award-winning restaurants in New York
• More from chef Gabriel Kreuther
• Per Se — New York (3 Michelin stars)
• Daniel — New York (1 Michelin stars)
• Facil — Berlin (2 Michelin stars)
• Le Bernardin — New York (3 Michelin stars)
• Gramercy Tavern — New York (1 Michelin stars)