Menu to Taste

Odette

French · Singapore · Michelin Three Stars · Chef Julien Royer

Awarded three Michelin stars, Odette is a contemporary French restaurant by chef Julien Royer in Singapore. Situated inside the National Gallery Singapore, the kitchen pairs classic French techniques with Asian influences, showcased in signature dishes like the rosemary smoked organic egg.

National Gallery Singapore, 1 St Andrew's Road, Singapore

  • La Liste 2024
  • World's 50 Best Restaurants 2024
  • #25 World's 50 Best Restaurants 2025
  • #19 Asia's 50 Best 2026

Menu

Dishes

  • Hokkaido Uni & Kristal Caviar — Creamy Hokkaido Sea Urchin, premium Kristal Caviar, refreshing prawn jelly, subtle dill oil, and bright lemon zest.
  • Yuzu Tart — Dessert course — citrus tart made with Japanese yuzu
  • Advance Booking (60)
  • Cheese (Optional Add-on) (48)
  • Artisan Cheese Add-on (48)
  • Wishlisted on Burpple (838)
  • Hokkigai Clam Grenobloise — Surf clam prepared in Grenobloise style with capers and brown butter
  • Kampot Pepper Crusted Pigeon — Pigeon crusted with Cambodian Kampot pepper
  • Unpasteurized Artisan Cheese & Condiments (48)
  • Cheese (Optional Add-on) (48)

Wines

  • Grand Cru Chocolate Tart — An intensely rich Grand Cru chocolate ganache tart, balanced with a hint of salted caramel and a delicate Tonka bean ice cream.

Cocktails

  • Seasonal supplements (e.g. truffle) (158)
  • Corkage fee (first 2 bottles, per 750ml) (200)
  • Artisan cheese & condiments (48)
  • Corkage fee (each additional bottle) (300)
  • Wine flight (7-course) (225)
  • 5-Course Lunch (298)
  • Cheese Add-on (48)
  • Cheese Add-on (48)
  • Lunch Wine Flight (7-course) (285)
  • 7-Course Lunch (448)

Tasting Menu

  • Seasonal Supplement (e.g. truffle) (158)
  • Nature & Découverte (Vegetarian) (398)
  • Nature & Découverte (Vegetarian) (398)
  • Seasonal Supplement (e.g. truffle) (158)
  • 5-Course Menu (298)
  • Tasting Menu (498)
  • Terre & Mer Lunch (298)
  • Extended Lunch (448)
  • 7-Course Menu (448)
  • Lunch Tasting Menu (368)

The Experience

An intimate room in a historic setting. The meal is structured around a tasting menu and a wine pairing. A good fit for a romantic evening.

Phone: +65 9822 8283

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