Apicius

Classic French · Paris · Michelin One Star · Chef Mathieu Pacaud

Awarded one Michelin star, Apicius in Paris offers haute French cuisine under chef Mathieu Pacaud. Housed in an 18th-century private mansion on Rue d'Artois, the restaurant features dining salons redesigned by François-Joseph Graf and a lush private garden terrace.

20 Rue d'Artois, 75008 Paris, Paris

  • Michelin

Menu

Tasting Menu

  • Dinner menus (180)
  • 6-Course Tasting Menu (220)
  • Lunch menu (95)
  • Tasting menu (180)
  • 10-Course Tasting Menu (350)
  • Dinner Tasting Menu (180)
  • Lunch Tasting Menu (95)
  • 3-Course Lunch Tasting Menu (100)
  • Apicius Midi (95) — Lunch tasting menu at Apicius. Monday to Friday.
  • Apicius 3 Services (180) — Evening tasting menu in three courses at Apicius.

Dishes

  • Mignardises — Petit fours
  • Full Tasting Experience (high end) (350)
  • Setting (18)
  • Full à la carte / tasting (high-end) (350)
  • Menu Prestige (220) — Grand tasting menu with premium ingredients

Cocktails

  • Accord Mets et Vins (85) — Wine pairing for tasting menus

Wines

  • Champagne Coupe (24) — Glass of Champagne

The Experience

In a historic setting and with garden or terrace dining. The meal is structured around classic service and à la carte dining. A good fit for business dining.

Phone: +33 1 43 80 19 66

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