Apicius

Classic French · Paris · Michelin One Star · Chef Mathieu Pacaud

Apicius occupies a magnificent 18th-century mansion on Rue d'Artois in the 8th arrondissement, with a garden terrace near the Champs-Élysées. Chef Mathieu Pacaud, son of three-starred Bernard Pacaud of L'Ambroisie, presents classical French haute cuisine with modern sensibility. The grand salons and private dining rooms reflect the venue's aristocratic heritage.

20 Rue d'Artois, 75008 Paris, Paris

Menu

Tasting Menu

Dishes

Cocktails

Wines

Phone: +33 1 43 80 19 66

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