Lorangerie
French Seafood · Paris · Michelin Two Stars · Chef Alan Taudon
L'Orangerie occupies a serene, plant-filled conservatory within the Four Seasons Hotel George V, earning two Michelin stars for its unique meat-free approach to French haute cuisine. The restaurant focuses exclusively on seafood and vegetable-driven dishes, offering a refined alternative to the hotel's three-starred Le Cinq. Floor-to-ceiling windows, cascading greenery, and contemporary art create an atmosphere of modern tranquility.
Menu
Tasting Menu
- Découverte (Discovery) (285)
- Tasting Menu (285)
- L'Orangerie Decouverte (285) — Five-course plant-based and seafood tasting. Chef Alan Taudon. Four Seasons George V. No meat.
Dishes
- Paris-Brest - Hazelnut Choux (22) — Classic Paris-Brest with praline cream at L'Orangerie.
- Chocolat en Textures - Chocolate Textures (25) — Multiple preparations of premium chocolate at L'Orangerie.
- Lunch menu (starter + main + dessert) (35)
- Menu Découverte - Discovery Menu (285) — Six-course tasting menu showcasing Chef Taudon's contemporary vision.
- Dinner menu (starter + main + dessert) (25)
- 7-Course Menu (350)
Wines
- Wine Pairing (standard) (195)
- Wine Pairing (prestige) (345)
- Wine Pairing (195)
- Prestige wine pairing (170)
- Standard wine pairing (with 7-course menu) (295)
Cocktails
- Orangerie Spritz (24) — House signature spritz with Aperol and fresh citrus.
- Soufflé au Grand Marnier - Grand Marnier Soufflé (350) — Classic French soufflé perfumed with Grand Marnier. House specialty of L'Orangerie.
- Individual drinks mentioned by guests include tea at (22)
- Menu Style (7)
- Pricing is accessible: lunch menu at (25)
- €25–€35 set menu (285)
- French 75 (28) — Classic French cocktail with gin, lemon, and Champagne.
Phone: +33 1 49 52 72 24
Related restaurants
- Award-winning restaurants in Paris
- More from chef Alan Taudon
- Le Cinq — Paris (3 Michelin stars)
- Le George — Paris (1 Michelin stars)
- Loiseau Blanc — Paris (2 Michelin stars)
- Knife Pleat — Costa Mesa (1 Michelin stars)
- L'Observatoire du Gabriel — Bordeaux (2 Michelin stars)