L'Atelier de Joël Robuchon
French · Las Vegas · Michelin One Star · Chef Anthony Taormina
More casual counterpart to Joël Robuchon featuring counter seating with open kitchen views. Held one Michelin star (2008-2009). Forbes Four-Star rated. Features Discovery tasting menu with seasonal ingredients and optional wagyu upgrades. Interactive dining experience showcasing French technique.
MGM Grand Hotel & Casino, 3799 S Las Vegas Blvd, Las Vegas, NV 89109, Las Vegas
- One Michelin Star (Historical 2008-2009)
- Four Star
- La Liste Top 1000 (Score: 76.5)
Menu
Dishes
- Even without beverages, the seasonal discovery menu exceeds (300)
- Le Tartare (33) — Beef tartare with traditional accompaniments
- Pommes Purée
- La Caille au Foie Gras
- Le Rumsteack en Tartare et ses Frites à L'ancienne
- Amuse Bouche
- Les Huitres
- Le Hamachi
- Foie Gras Ravioli
- La Saint Jacques
Tasting Menu
- 4-Course Table d'Hôte (Prix Fixe) (125)
- Menu Découverte (Seasonal Discovery / Tasting Menu) (225)
- Add-on to tasting menu (105)
Wines
- Wine Pairing - Standard (105) — Sommelier-curated wine pairing for tasting menu
- Wine Pairing - Premium (105) — Premium wine pairing with rare selections
- Village Wine Pairing (175)
Cocktails
- Table d'hôte (125)
- Seasonal Discovery Menu (205)
Related restaurants
- Award-winning restaurants in Las Vegas
- More from chef Anthony Taormina
- L'Atelier de Joël Robuchon Miami — Miami (2 Michelin stars)
- Joël Robuchon — Las Vegas (3 Michelin stars)
- O' by Claude Le Tohic — San Francisco (1 Michelin stars)
- L'Atelier de Joël Robuchon — Hong Kong (2 Michelin stars)
- Joël Robuchon — Hong Kong