Clé de Florilège
French · Tokyo · Chef Kenichi Hirota
One Michelin star sister restaurant to Florilège offering contemporary French cuisine with seasonal Japanese ingredients.
Aoyama, Minato-ku, Tokyo, Tokyo
- One Star
Menu
Tasting Menu
- Lunch Tasting Menu (10000)
- Non-Alcoholic Pairing (6600)
- Beetroot Flower (special occasion) (1600)
- Dinner Tasting Menu (22000)
Wines
- Wine Pairing (Dinner) (13000)
- Wine/Cocktail Pairing (7700)
- Alcoholic Pairing (7700)
Phone: +81 3-6435-8018
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