Auberge du Vert Mont
French · Boeschepe · Michelin One Star · Chef Florent Ladeyn
Awarded one Michelin star, chef Florent Ladeyn presents hyper-local Flemish cuisine at Auberge du Vert Mont in Boeschepe. Set in an inn overlooking the Monts de Flandre, the dining room features exposed wooden beams and an open wood-fire hearth where signature Maroilles cheese fries are served.
1318 rue du Mont Noir, 59299 Boeschepe, Boeschepe
- 1 Michelin Star
Menu
Dishes
- Petite balade (50) — Valable uniquement les midis
- Accord de boisson (30) — Pairing for Petite balade menu.
- Accord de boisson sans alcool (25) — Pairing for Petite balade menu.
- Accord de boisson totale (45) — Pairing for Expérience totale menu.
- Accord de boisson totale sans alcool (35) — Pairing for Expérience totale menu.
- Menu P’tit Loup (15) — Même contenu que le Menu 1 adulte en portion adaptée.
Set Menu
- Expérience totale (80)
- L’Estaminot (15) — Oeuf à la coque; Croquette; Brioche perdue
The Experience
Set in the countryside and with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing.
- Format: Tasting menu, Wine pairing
- Setting: Countryside / estate, Garden / terrace
Related restaurants
- Award-winning restaurants in Lille
- More French Classical & Contemporary restaurants
- More from chef Florent Ladeyn
- Auberge du Cep — Fleurie (1 Michelin stars)
- Auberge Quintessence — Roubion (1 Michelin stars)
- L'Auberge de Montmin — Talloires Montmin (2 Michelin stars)
- Auberge de la Brie — Couilly-Pont-aux-Dames (1 Michelin stars)
- L'Auberge de Bagatelle — Le Mans (1 Michelin stars)