Menu to Taste

La Grenouillère

French · La Madelaine Sous Montreuil · Michelin Two Stars · Chef Alexandre Gauthier

Two Michelin-starred La Grenouillère in La Madelaine-sous-Montreuil features contemporary French cuisine by chef Alexandre Gauthier. Situated in a former 16th-century inn, the dining room is housed beneath sleek metal marquees designed by architect Patrick Bouchain with direct views into the open kitchen.

19, rue de la Grenouillère, 62170 La Madelaine-sous-Montreuil, La Madelaine Sous Montreuil

  • 2 Michelin Stars

Menu

Set Menu

  • Lunch Menu (245) — Per person, without drink.
  • Dinner Menu (310) — Per person, without drink.

Dishes

  • Breakfast (for The Huts) (30) — Per person, possible in breakfast room or in the room.
  • Breakfast (for Cour Junior Suite) (30) — Per person, possible in breakfast room or in the room.
  • Breakfast (for Ruelle Junior Suite) (30) — Per person, can be served in the room.
  • Breakfast (for Canche Junior Suite) (30) — Per person, possible in breakfast room or in the room.
  • Breakfast (for Comble Junior Suite) (30) — Per person, possible in breakfast room or in the room.
  • Breakfast (for Eau Vive Suite) (30) — Per person, discreetly deposited in your suite.
  • Breakfast (for Âtre Suite) (30) — Per person, discreetly deposited in your suite.

Wines

  • Breakfast (for Pommier Blanc Suite) (30) — Per person, discreetly deposited in your suite.

The Experience

Set in the countryside and in a historic setting. The meal is structured around an avant-garde approach. A good fit for a romantic evening.

  • Occasion: Romantic
  • Format: Avant-garde
  • Setting: Countryside / estate, Historic, Garden / terrace

Phone: +33 (0)3 21 06 07 22

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