NéMo
Modern French · Tokyo · 15 · Michelin One Star · Chef Kenichi Nemoto
Awarded one Michelin star, NéMo in Tokyo is led by chef Kenichi Nemoto, who delivers seafood-focused modern French cuisine. Drawing from Nemoto's childhood angling background, the basement dining room in Minami-Aoyama features seasonal tasting menus highlighted by signature charcoal-grilled sweetfish.
B1F, 6-15-4 Minami-Aoyama, Minato-ku, Tokyo 107-0062, Tokyo
- Michelin 1 Star (2026)
Menu
Tasting Menu
- Cancellation (100)
- 9-Course Dinner Tasting Menu (16500)
Dishes
- Seafood Appetizer — Cold seafood appetizer — seasonal seafood in a chilled French preparation at NéMo.
- Friandises NéMo — Petit fours and confections.
- Child cover charge (ages 0–9, not dining) (2000)
- Poisson NéMo du Jour — Main fish course prepared with French technique.
The Experience
Expect a relaxed atmosphere. The meal is structured around a tasting menu. A good fit for group dining.
- Occasion: Group
- Atmosphere: Relaxed
- Format: Tasting menu
Phone: +81 3-5962-6085
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