Tribeca

Modern French, Fine Dining · Heeze · Michelin Two Stars · Chef Jan Sobecki

Awarded two Michelin stars, Tribeca in Heeze features modern French cuisine crafted by chef Jan Sobecki. Set in a villa dating to 1916, the restaurant offers dining on a garden terrace and in a kitchen room overlooking the open kitchen.

5591 HN Heeze, Heeze

  • 2 Michelin Stars

Menu

Set Menu

  • 6 COURSE TRIBECA MENU (145) — HOLSTEIN RUND; ST JACOBSSCHELP; CATCH OF THE DAY; ANJOU DUIF; DAMHERT; POMPOEN
  • 6-COURSE MENU 'THE GOLDEN AGE' (225) — 6 courses
  • TRIBECA - THE DECENNIUM EDITION (6 COURSES) (185) — 6 courses
  • TRIBECA - THE DECENNIUM EDITION (8 COURSES) (235) — 8 courses

The Experience

With garden or terrace dining and built around the chef's counter. The meal is structured around a tasting menu.

  • Format: Tasting menu
  • Setting: Garden / terrace, Chef's counter, Historic

Phone: +31 40 226 32 32

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