MoSuke
French-West African-Japanese · Paris · 14th arrondissement · Michelin One Star · Chef Mory Sacko
MoSuke by Chef Mory Sacko on Rue Raymond Losserand in the 14th arrondissement is a Michelin-starred restaurant that uniquely fuses West African, Japanese, and French culinary traditions. Sacko, of Malian origin and a Top Chef France finalist, creates vibrant tasting menus that reflect his multicultural background and training in fine French kitchens, presented in a contemporary, welcoming setting.
11 Rue Raymond Losserand, 75014 Paris, Paris
- Michelin
Menu
Tasting Menu
- 25-course tasting menu (vegetarian version available) (255)
- Migration Déjeuner (135) — Lunch menu with 6 courses
- Hivernage (80) — Lunch menu with 4 courses
- Migration (145) — Dinner tasting menu with 15 sequences
- Vol de Nuit (255) — Dinner tasting menu with 25 sequences
- 15-course tasting menu (vegetarian version available) (145)
Dishes
- Yam Tempura — Crispy yam tempura
- Wagyu Tataki — Seared wagyu beef
- Mignardises — Petit fours
- Menu MoSuke (95) — Japanese-French fusion dinner tasting combining West African, Japanese and French cuisines
- Dashi Consomme — Japanese-Afro consomme
- Menu Déjeuner MoSuke (55) — Lunch tasting by chef Mory Sacko
Cocktails
- Accord Mets et Vins (65) — Wine and saké pairing
Wines
- Sake Glass (14) — Japanese sake glass
Phone: +33 1 43 20 21 39
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- Le Restaurant des Rois — Nice (1 Michelin stars)
- Côte by Mauro Colagreco — Bangkok (2 Michelin stars)
- Agapé — Paris (1 Michelin stars)
- MOKO — Kyoto (1 Michelin stars)
- ESTERRE by Alain Ducasse — Tokyo (1 Michelin stars)