Geoélia
Creative French · Paris · La Muette · Michelin One Star · Chef Camille Saint M'leux
Awarded one Michelin star, chef Camille Saint-M'leux presents creative, ocean-inspired French cuisine at Geoélia in Paris. Named after his grandparents' sailboat, the restaurant occupies a corner in the 16th arrondissement. Signature dishes include poached langoustine served alongside a next-day soup.
125 Rue de la Tour, 75016 Paris, Paris
- Michelin
Menu
Dishes
- Menu Déjeuner Geoélia (125) — Lunch tasting by chef Camille Saint-M'leux
- Menu Grand Dégustation (175) — 7-course Grand Dégustation by chef Camille Saint-M'leux, winner of S.Pellegrino Young Chef Academy 2023. Trained at Taillevent, Shangri-La, and Le Cinq. 125 rue de la Tour, 16th arrondissement.
- Grand Dessert — Main dessert
- \+ 33 (0)6 75 (54)
- \+ 33 (0)6 75 (54)
- Gault&Millau (15)
- TheFork Rating (9.8)
- Menu Geoélia (120) — Dinner tasting menu, creative cuisine
- TheFork Rating (9.8)
- Table du Chef (180)
Cocktails
- Accord Mets et Vins (285) — Wine pairing
- Wines by Glass (14)
Tasting Menu
- Tasting Menu (125)
- 5-course tasting menu (125)
- 7-course tasting menu (160)
- 5-course tasting menu (125)
- 7-course tasting menu (160)
- 5-course menu (125)
- 7-course menu (160)
- Menu 5 Plats (145) — Five-course tasting menu by Camille Saint-M'leux. Iodine and umami-focused creative French cuisine.
- Menu 7 Plats (180) — Seven-course tasting menu. Progressive discovery of the chef's seasonal cuisine with Breton seafood influence.
Wines
- Natural Wine (12) — Natural wine by glass
The Experience
Expect a minimalist atmosphere. The meal is structured around a tasting menu, à la carte dining and a wine pairing. A good fit for a romantic evening.
- Occasion: Romantic
- Atmosphere: Minimalist
- Format: Tasting menu, À la carte, Wine pairing
Phone: +33 1 45 04 35 35
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