Geoélia

Creative French · Paris · La Muette · Michelin One Star · Chef Camille Saint M'leux

Awarded one Michelin star, chef Camille Saint-M'leux presents creative, ocean-inspired French cuisine at Geoélia in Paris. Named after his grandparents' sailboat, the restaurant occupies a corner in the 16th arrondissement. Signature dishes include poached langoustine served alongside a next-day soup.

125 Rue de la Tour, 75016 Paris, Paris

  • Michelin

Menu

Dishes

  • Menu Déjeuner Geoélia (125) — Lunch tasting by chef Camille Saint-M'leux
  • Menu Grand Dégustation (175) — 7-course Grand Dégustation by chef Camille Saint-M'leux, winner of S.Pellegrino Young Chef Academy 2023. Trained at Taillevent, Shangri-La, and Le Cinq. 125 rue de la Tour, 16th arrondissement.
  • Grand Dessert — Main dessert
  • \+ 33 (0)6 75 (54)
  • \+ 33 (0)6 75 (54)
  • Gault&Millau (15)
  • TheFork Rating (9.8)
  • Menu Geoélia (120) — Dinner tasting menu, creative cuisine
  • TheFork Rating (9.8)
  • Table du Chef (180)

Cocktails

  • Accord Mets et Vins (285) — Wine pairing
  • Wines by Glass (14)

Tasting Menu

  • Tasting Menu (125)
  • 5-course tasting menu (125)
  • 7-course tasting menu (160)
  • 5-course tasting menu (125)
  • 7-course tasting menu (160)
  • 5-course menu (125)
  • 7-course menu (160)
  • Menu 5 Plats (145) — Five-course tasting menu by Camille Saint-M'leux. Iodine and umami-focused creative French cuisine.
  • Menu 7 Plats (180) — Seven-course tasting menu. Progressive discovery of the chef's seasonal cuisine with Breton seafood influence.

Wines

  • Natural Wine (12) — Natural wine by glass

The Experience

Expect a minimalist atmosphere. The meal is structured around a tasting menu, à la carte dining and a wine pairing. A good fit for a romantic evening.

Phone: +33 1 45 04 35 35

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