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Vietnamese-French-Argentine Cocktail Bar · Buenos Aires · Chef Inés De Los Santos
Bartender Inés De Los Santos' theatrical Franco-Vietnamese cocktail bar and restaurant in Palermo. World's 50 Best Bars #26. Cocktail program blending Southeast Asian traditions with Argentine sourcing. Kitchen serves dishes like shrimp bánh mì and short ribs.
Armenia 1540, C1414 Palermo, Buenos Aires, Buenos Aires
- World's 50 Best Bars 2025 #26
Menu
Cocktails
- Blend De Los Buenos (18000) — Cantieri Navali vermouth (Inés's own), soda water, and capers
- Jazmín Shanghái (18000) — Whisky, umeshu (plum wine), and jasmine tea
- Sacred Penicillin (18000) — Johnnie Walker Black, fresh ginger juice, honey syrup, lemon, smoked JW Black reduction
- La Vida Que Me Merezco (18000) — Margarita base with pineapple, lemon, and vanilla — the bar's most iconic drink
- Dijon Bloody Mary (18000) — Classic Bloody Mary made with Dijon mustard
- Champagne Cocktail (18000) — French cognac, plum wine, green apple cordial, extra brut sparkling wine
- Se-Sa-Hattan (18000) — Blended whiskies and vermouths with banana oleo and sesame oil
Dishes
- Shrimp Bánh Mì (15000) — Franco-Vietnamese signature sandwich
- Wontons Fritos (12000) — Fried wontons, Southeast Asian style
- Short Ribs (22000) — Franco-Vietnamese preparation, described as legendary
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