CoChinChina
Vietnamese-French-Argentine Cocktail Bar · Buenos Aires · Chef Inés De Los Santos
Ranked No. 26 on The World's 50 Best Bars list, Inés De Los Santos' CoChinChina in Buenos Aires fuses Franco-Vietnamese culinary traditions with Argentine mixology. Set around a U-shaped bar under glowing street signs, the venue serves shrimp bánh mì alongside cocktails like La Vida Que Merezco.
Armenia 1540, C1414 Palermo, Buenos Aires, Buenos Aires
- #26 World's 50 Best Bars 2025
Menu
Cocktails
- Dijon Bloody Mary (18000) — Classic Bloody Mary made with Dijon mustard
- Champagne Cocktail (18000) — French cognac, plum wine, green apple cordial, extra brut sparkling wine
- Se-Sa-Hattan (18000) — Blended whiskies and vermouths with banana oleo and sesame oil
- Blend De Los Buenos (18000) — Cantieri Navali vermouth (Inés's own), soda water, and capers
- Jazmín Shanghái (18000) — Whisky, umeshu (plum wine), and jasmine tea
- Sacred Penicillin (18000) — Johnnie Walker Black, fresh ginger juice, honey syrup, lemon, smoked JW Black reduction
- La Vida Que Me Merezco (18000) — Margarita base with pineapple, lemon, and vanilla — the bar's most iconic drink
Dishes
- Short Ribs (22000) — Franco-Vietnamese preparation, described as legendary
- Shrimp Bánh Mì (15000) — Franco-Vietnamese signature sandwich
- Wontons Fritos (12000) — Fried wontons, Southeast Asian style
The Experience
A theatrical and lively room in a hidden location. The meal is structured around a tasting menu. A good fit for a romantic evening.
- Occasion: Romantic
- Atmosphere: Theatrical, Lively
- Format: Tasting menu
- Setting: Hidden
Related restaurants
- Award-winning restaurants in Buenos Aires
- More French Classical & Contemporary restaurants
- More from chef Inés De Los Santos
- Bar Carmen — Medellín
- Workshop14 — Hanoi
- Bar Us — Bangkok
- The Bellwood — Tokyo
- ATLAS — Singapore