Innesto

Modern French · Zonhoven · Michelin One Star · Chef Koen Verjans

Awarded one Michelin star, chef Koen Verjans leads Innesto in Zonhoven, offering modern French cuisine prepared in a glazed open kitchen. Set in a contemporary villa with a black-and-white interior, the dining room serves five- and six-course tasting menus.

Kapelhof 13-15, B-3520 Zonhoven, Zonhoven

  • 1 Michelin Star

Menu

Dishes

  • Lunch Menu (60) — Served from Tuesday to Friday afternoon.

Wines

  • Wine Pairing 'The Exclusives' (Lunch) (38)
  • Upgrade Wine Pairing 'The Exclusives' (25) — Upgrade for the 'The Exclusives' wine pairing with the 4-course all-inclusive menu.
  • Contos da Terra — Viosinho, DOC Douro, Portugal.
  • Kleine Jakkals — Syrah, Stellenbosch, South Africa.
  • Tshida ‘Spätlese Rosé’ — Zweigelt, Merlot, Burgenland, Austria.
  • Yves Cuillerons ‘Les Vignes d’à Côté’ — Viognier, Côtes du Rhône, France.
  • Tshida ‘Spätlese Rosé’ (Exclusives) — Zweigelt, Merlot, Burgenland, Austria.

The Experience

With garden or terrace dining. The meal is structured around a tasting menu.

Phone: +32 11 49 67 47

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