Menu to Taste

Les Genêts

French · Brem-sur-Mer · Michelin One Star · Chef Nicolas Coutand

Holding one Michelin star, Les Genêts in Brem-sur-Mer showcases chef Nicolas Coutand's creative French cuisine rooted in regional Atlantic produce. Housed in a renovated mansion, the restaurant draws ingredients directly from its own 1,400-square-metre kitchen garden.

21 Bis Rue de l'Océan, 85470 Brem-sur-Mer, Brem-sur-Mer

  • 1 Michelin Star

Menu

Set Menu

  • Gastronomic Menu (119) — The full gastronomic experience. This menu is only served in the evening, at weekends and on public holidays. Served from Wednesday evening to Sunday lunchtime.
  • Gastronomic Menu with Wines (169) — The full gastronomic menu including wine pairing. Served from Wednesday evening to Sunday lunchtime.
  • Appetizer, Fish/Meat, Dessert Menu (85) — Includes an appetizer, a fish or meat main course, and a dessert. Served from Wednesday lunchtime to Sunday lunchtime and Wednesday evening to Saturday evening.
  • Appetizer, Fish/Meat, Dessert Menu with Wines (125) — Includes an appetizer, a fish or meat main course, and a dessert with wine pairing. Served from Wednesday lunchtime to Sunday lunchtime and Wednesday evening to Saturday evening.
  • Appetizer, Main, Dessert Menu with Wines (104) — Includes an appetizer, a main course, and a dessert with wine pairing. Served from Wednesday lunchtime to Friday lunchtime.

Dishes

  • Salty Appetizers — Some salty appetizers to start.
  • Sweet Treats — Some sweet treats to finish.
  • Children's Menu (24) — For children up to 10 years. Includes an appetizer, a main course, and a dessert. "Tasting like the grown-ups!"

The Experience

An intimate room in a historic setting and with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing.

  • Atmosphere: Intimate
  • Format: Tasting menu, Wine pairing
  • Setting: Historic, Garden / terrace

Phone: +33 (0)2 51 96 81 59

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