Héritages
Modern French · Paris · Europe · Michelin One Star · Chef Théo Caldar
Awarded one Michelin star, Héritages in Paris is led by chef Théo Caldar alongside executive chef Arthur Dubois. The restaurant serves modern French cuisine in an intimate dining room featuring five tables. Signature dishes include Arctic char with smoked pike roe beurre blanc.
11 Rue Treilhard, 75008 Paris, Paris
- Michelin
Menu
Dishes
- Mignardises — Petit fours
- Téléphone : +33 (0)1 87 02 60 (83)
- Set Menu (165)
- Entree Chaude — Warm appetizer course
- Grand Dessert — Main dessert
- Entree Froide — Cold appetizer course
Tasting Menu
- Menu Héritages (120) — Dinner menu at Héritages by chef Théo Caldar. Owned by Shamona and Franck Viallet (also behind Maison Dubois). Newly starred in March 2026.
- Set Menu (tasting menu) (165)
- Menu Déjeuner Héritages (65) — Lunch tasting menu
Cocktails
- Accord Mets et Vins (70) — Wine pairing
The Experience
Expect an intimate atmosphere. The meal is structured around à la carte dining and a tasting menu.
- Atmosphere: Intimate
- Format: À la carte, Tasting menu
Phone: +33 1 45 61 09 46
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