Menu to Taste

Le Pavillon des Boulevards

French Gastronomic · Bordeaux · Michelin One Star · Chef Thomas Morel

Holding one Michelin star, Le Pavillon des Boulevards in Bordeaux offers modern French gastronomy by chef Thomas Morel. Set inside an 18th-century stone townhouse with a secluded garden terrace, the menu balances classical roots with creative dishes like line-caught pollock in a horseradish hollandaise sauce.

120 Rue Croix de Seguey, 33000 Bordeaux, France, Bordeaux

  • One Star

Menu

Dishes

  • Dessert du Chef Pâtissier — Final dessert from the pastry chef
  • Menu Éveil — 6-course menu for under-30s, Thursday nights Feb 3 - Apr 2, includes cocktail/mocktail, 2 wines, hot drink
  • Menu Samedi Déjeuner — Saturday lunch tasting menu
  • Discovery Menu (Menu Découverte) (125) — Discovery Menu *(Menu Découverte) at Le Pavillon des Boulevards
  • Signature Menu (145)
  • Discovery Menu (125)
  • Poisson — Fish course, Atlantic catch
  • Accord des Vins — Wine pairing, 2 glasses included in Menu Éveil
  • Pause Déjeuner (Weekday Lunch) (50)

Tasting Menu

  • Menu Éveil (Under 30s) (70) — Special tasting menu for diners under 30. Includes cocktail or mocktail, amuse-bouche, and courses.
  • Gastronomic Tasting Menu (120) — French gastronomic tasting menu. Bordeaux's oldest-standing Michelin-starred restaurant. Located in a stone townhouse on Rue de la Croix-de-Séguey.
  • Tasting Menu (120)
  • Lunch Tasting Menu (70)

Cocktails

  • Some guests have noted that drinks can be on the pricier side — approximately (10)

The Experience

An intimate room in a historic setting and with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing. A good fit for a romantic evening.

  • Occasion: Romantic
  • Atmosphere: Intimate
  • Format: Tasting menu, Wine pairing
  • Setting: Historic, Garden / terrace

Phone: +33 5 56 81 51 02

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