Menu to Taste

Comme Chez Soi

French Gastronomic · Brussels · Michelin One Star · Chef Lionel Rigolet

Awarded 1 MICHELIN star, Comme Chez Soi in Brussels is led by chef Lionel Rigolet. The restaurant serves French gastronomic classic cuisine in an Art Nouveau dining room. Signature dishes include sole fillets served with a Riesling mousseline and grey shrimps.

Place Rouppe 23, Brussels, Brussels

  • Michelin 2025
  • Gault & Millau 2024

Menu

Dishes

  • Namelaka 100% noisettes du Piémont (25)
  • Royal Belgian Caviar Oscietra Gold — Premium Belgian caviar presentation
  • fraises de nos régions et croquant à l’huile d’olive (30)
  • Menu 5 services : pp (195)
  • avec sélection de vins (1 verre par plat ) : pp (270)
  • Menu 7 services : pp (275)
  • Mousse de jambon d'Ardenne《Pierre Wynants》 (40)
  • Artichaut poivrade en ravioles au Gruyère (75)
  • Filets de sole et médaillon de homard,cardinal crémée (80)
  • Le Menu Anniversaire en 5 services à 4 7 (5)

Cocktails

  • Bottle count (15000)

Tasting Menu

  • 5-Course Tasting Menu (195)
  • Lunch Menu (55) — 3 courses + amuse-bouche + petit fours
  • Friday & Saturday Evening Menu — Full gastronomic evening experience
  • Déjeuner Menu (90) — Wednesday to Saturday lunch experience

Wines

  • Filets de sole,mousseline au riesling et aux crevettes grises
  • Sole Fillets in Riesling — Sole fillets in creamy Riesling and shrimp sauce

The Experience

In a historic setting. The meal is structured around classic service and a tasting menu. A good fit for celebrations.

Phone: +32 2 512 29 21

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