Menu to Taste

Droit

French · Kyoto · Michelin One Star · Chef Nobuyuki Morinaga

Awarded one Michelin star, chef Nobuyuki Morinaga's Droit in Kyoto serves classic French cuisine reinterpreted through historical recipes and regional Kansai ingredients. Located within the Institut Français du Kansai, the dining room offers seasonal tasting menus grounded in traditional sauces and butter.

8 Yoshida Izumidonocho, Sakyo-ku, Kyoto, 606-8301, Kyoto

  • Michelin 2025
  • Gault & Millau 2020

Menu

Dishes

  • Mizumono Seasonal Dessert — Seasonal dessert at Droit by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Hassun Seasonal Platter — Hassun at Droit — eight seasonal delicacies by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Mukozuke Sashimi — Sashimi at Droit — seasonal fish by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Owan Clear Soup — Clear dashi broth at Droit — the owan by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Sakizuke Opening Appetizer — Opening course at Droit — seasonal sakizuke by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Nimono Simmered Dish — Nimono at Droit — gently simmered seasonal ingredients by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Gohan Rice Course — Rice course at Droit — seasonal accompaniments by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Yakimono Grilled Course — Grilled course at Droit — seasonal fish or meat by Chef Nobuyuki Morinaga in Gion. One Michelin star.

Cocktails

  • Sencha Green Tea — Uji sencha at Droit — premium green tea by Chef Nobuyuki Morinaga in Gion. One Michelin star.
  • Hojicha Roasted Tea — Hojicha at Droit — roasted green tea after Chef Nobuyuki Morinaga's French cuisine in Gion. One Michelin star.

Tasting Menu

  • Seasonal French Course — Classic French cuisine with seasonal Kansai ingredients. Course changes daily with the seasons. Known for exceptional sauce work. Menu changes daily per chef's selection.
  • Omakase Course (19800)
  • Approx. dinner range (25000)

The Experience

Expect an intimate atmosphere. The meal is structured around a tasting menu and classic service.

Phone: +81-75-761-2180

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