Menu to Taste

Palais Royal

French / Mediterranean · Paris · Michelin Two Stars · Chef Philip Chronopoulos

Awarded two Michelin stars, Palais Royal Restaurant in Paris features chef Philip Chronopoulos crafting French cuisine with Mediterranean influences. Set beneath the colonnades of the Jardin du Palais-Royal, the establishment offers a garden terrace under historic arcades and signature Greek mezze amuse-bouches.

111 galerie de Valois, 75001 Paris, Paris

  • Michelin 2025

Menu

Tasting Menu

  • Summer 2025 (265)
  • Tasting Menu (110)
  • Full tasting menu spend (270)
  • "Athens to Paris" tasting menu (110)
  • Lunch Tasting Menu (135)

Dishes

  • Plateau de Fromages - Cheese Selection (28) — Curated selection of French artisanal cheeses.
  • Homard Bleu Grillé - Grilled Blue Lobster (95) — Breton blue lobster, grilled with herb butter.
  • Pigeon de Vendée - Vendée Pigeon (72) — Roasted pigeon with red cabbage and wild berry jus.
  • Agneau de Lait des Pyrénées - Pyrenees Milk-Fed Lamb (75) — Tender milk-fed lamb with Mediterranean vegetables.
  • Fraises Gariguette - Gariguette Strawberries (18) — Fresh Gariguette strawberries with cream and basil sorbet.
  • Tarte au Citron - Lemon Tart (18) — Classic lemon tart with Italian meringue. House specialty of Palais Royal Restaurant.
  • "Palais Royal" dinner menu (300)
  • Real guest spend (400)
  • Foie Gras de Canard - Duck Foie Gras (62) — Marinated duck foie gras with seasonal fruit chutney. House specialty of Palais Royal Restaurant.
  • Œuf Parfait aux Truffes - Perfect Egg with Truffles (58) — Slow-cooked egg with black truffle shavings and truffle cream.

Cocktails

  • Negroni Parisien (20) — Classic Negroni with house-infused vermouth.
  • Jardin Royal (22) — Gin, elderflower, cucumber, and fresh mint inspired by the gardens.
  • Mineral water (small bottle) (12)
  • Athens to Paris (270)

Set Menu

  • Palais Royal set menu (270)
  • Palais Royal (Signature Tasting) (285)

Wines

  • Sancerre - Domaine Vacheron (18) — Crisp Loire Valley Sauvignon Blanc with mineral finish.
  • Wine by the glass (30)
  • Champagne Billecart-Salmon Brut Réserve (28) — Elegant Champagne with fine bubbles and delicate fruit notes.

The Experience

An intimate room with garden or terrace dining and in a historic setting. The meal is structured around a tasting menu and à la carte dining. A good fit for a romantic evening.

Phone: +33 1 40 20 00 27

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