L'Ours
Modern French · Vincennes · Michelin One Star
Awarded one Michelin star, chef Jacky Ribault's L'Ours in Vincennes serves modern French cuisine centered on daily-improvised market menus. The dining room features an open kitchen with a dedicated chef's table set right beside the ovens.
6 Rue de Fontenay, 94300 Vincennes, Vincennes
- Michelin
Menu
Dishes
- Menu Le Theil-de-Bretagne (150) — Extended tasting with premium ingredients
- Menu La Roche-aux-Fées (90) — Multi-course tasting menu
- Menu L'Aubinière (110) — Chef Jacky Ribault's signature tasting
- Menu Le Pilier (70) — Introductory tasting menu
- Menu La Sapinière (250) — Grand tasting with exceptional products
Cocktails
- Accord Mets et Vins (65) — Wine pairing
- Lunch (3 courses) (70)
- Dinner (6 courses) (150)
Tasting Menu
- Extended tasting (250)
The Experience
Built around the chef's counter. The meal is structured around a tasting menu and a wine pairing. A good fit for a romantic evening.
- Occasion: Romantic
- Format: Tasting menu, Wine pairing
- Setting: Chef's counter
Phone: +33 1 46 81 50 34
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