Pavyllon London

Modern French · London · Michelin One Star · Chef Yannick Alléno

Yannick Alléno's London outpost at Four Seasons Park Lane. The acclaimed French chef (17 Michelin stars across 19 restaurants globally) brings modern French cuisine with British seasonal produce. Head Chef Benjamin Ferra Y Castell leads the kitchen. Features counter seating around open kitchen for front-row chef theatre, plus Bar Antoine (Yannick's first bar concept). Known for the signature 'Extraction' technique (developed 2013) - reduced sugar, fat, salt without compromising flavor. Designed by Chahan Minassian. £50pp cancellation fee for no-shows within 24 hours.

Four Seasons Hotel, Hamilton Place, Mayfair, London W1J 7DR, London

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Tasting Menu

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Phone: +44 20 7319 5200

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