Menu to Taste

Joël Robuchon

French · Las Vegas · Michelin Three Stars

The only restaurant to ever hold three Michelin stars in Las Vegas (2008-2009). Ultra-formal 16-course tasting menu experience in an elegant art deco mansion setting within MGM Grand. Forbes Five-Star, AAA Five Diamond, and Wine Spectator Grand Award with 1,645 wine selections and 12,500-bottle inventory. Famous for legendary bread cart with 12+ varieties and the impossibly smooth pomme purée.

MGM Grand Hotel & Casino, 3799 S Las Vegas Blvd, Las Vegas, NV 89109, Las Vegas

  • Three Michelin Stars (Historical 2008-2009)
  • Five Star
  • Five Diamond
  • La Liste Top 1000 (Score: 96)

Menu

Dishes

  • Courses | 16 (9)
  • Le Caviar Impérial
  • Le Foie Gras Ravioli
  • La Cebette
  • Le Black Cod
  • Guinea Hen
  • Pommes Purée
  • pistachio crème brûlée with cherry sorbet and warm chocolate foam
  • Le Ravioli
  • La Saint Jacques

Tasting Menu

  • 16-Course Tasting Menu (525)
  • With tax & 20% gratuity (tasting only) (660)
  • 9-Course Tasting Menu (255)
  • 16-Course Dégustation Menu (525) — Ultra-formal tasting menu featuring the finest French cuisine techniques. Experience begins with kitchen tour where canapés are served. 16 courses of refined French gastronomy.

Wines

  • White Burgundy (35) — Puligny-Montrachet or Meursault Premier Cru by the glass

The Experience

An intimate room with garden or terrace dining. The meal is structured around a tasting menu, à la carte dining and a wine pairing.

  • Atmosphere: Intimate
  • Format: Tasting menu, À la carte, Wine pairing
  • Setting: Garden / terrace

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