Solstice
Modern French-Japanese · Paris · Michelin One Star · Chef Éric Trochon
Solstice by Chef Eric Trochon is a Michelin-starred restaurant marking the seasons through refined French cuisine. Trochon, a Meilleur Ouvrier de France laureate, presents seasonal tasting menus that follow the sun's journey through the year, with each dish reflecting the peak flavors of its moment.
Menu
Tasting Menu
- Omakase sur mesure (220)
- Lunch tasting (95)
- Dinner (Standard) (150)
- Dinner Menu (150)
- Omakase (Dinner only) (150)
- Omakase (150)
- Tasting Menu (120)
- Menu Omakase Dîner (150) — Five-course dinner omakase menu
- Menu Dégustation Déjeuner (145) — Five-course lunch tasting menu
- Menu Déjeuner 3 Services (95) — Three-course lunch menu
Dishes
- Fixed-price Dinner (4)
- Menu du Mois (Monthly Menu) (3)
- Lunch Menu (150)
- Ris de Veau - Veal Sweetbreads (46) — Golden sweetbreads with morels and jus at Solstice.
- Budget estimate (120)
- Fixed-price Lunch (3)
- Foie Gras de Canard - Duck Foie Gras (38) — House-prepared foie gras with seasonal fruit. House specialty of Solstice.
- Œuf Parfait MOF - MOF Perfect Egg (32) — Slow-cooked egg with truffle and seasonal mushrooms.
- Chocolat Guanaja - Guanaja Chocolate (18) — Valrhona chocolate with praline and coffee.
Wines
- Champagne Ruinart Blanc de Blancs (26) — Elegant Chardonnay Champagne with finesse. House specialty of Solstice.
- Biodynamic gems from Domaine du Bouchot (Antoine Gouffier, Loire) (75)
- Perles du Mont-Blanc by Vincent Ruiz at Domaine Belluard (18)
Cocktails
- Solstice d'Hiver - Winter Solstice (18) — Seasonal cocktail with cognac and spices.
- Dinner — Solstice d'été, 5 courses (150)
- Wine by the bottle (140)
Phone: +33 9 88 09 63 52
Related restaurants
- Award-winning restaurants in Paris
- More from chef Éric Trochon
- Mémoire — Bruges (1 Michelin stars)
- SENS — Taipei (1 Michelin stars)
- A L'aise — Oslo (1 Michelin stars)
- Hugos — Berlin (1 Michelin stars)
- Restaurant Ochre — Paris (1 Michelin stars)