Epicures
Modern French, Fine Dining, European" · Aschau im Chiemgau · Michelin One Star · Chef Daniel Pape
Awarded one Michelin star, Epicures in Aschau im Chiemgau is led by executive chef Daniel Pape. The kitchen prepares modern French fine dining rooted in classic technique, presenting five- to eight-course set menus alongside à la carte dining. In summer, drinks are served on the terrace with mountain views.
Kirchplatz 1, 83229 Aschau im Chiemgau (Ortsteil Aschau), Deutschland, Aschau im Chiemgau
- 1 Michelin Star
Menu
Dishes
- Gebratene Entenleber (65) — Himbeere | Butterbrioche | Trüffelsauce
- Hamachi Sashimi (45) — Meerrettich | Romanasalat | Buchenpilze
- Foie Gras (48) — Ananas | Cocos
- Jakobsmuschel (43) — Karotte | Petersilienwurzel
- Fjordforelle (42) — Risotto | Romanesco
- Kabeljau (49) — Eigelb | Spargelveloute
- Imperiale Wachtel (64) — Graupen | Heidelbeere
- Kalbsfilet (72) — Morchel | Erbse
- Heilbutt (53) — Spargel | Bärlauch
- Variation vom Tölzer Käseladen (42) — vegetarisch
Set Menu
- 5-Gang Menü (195)
- 5-Gang vegetarisch (175) — vegetarisch
- 5-Gang Menü (195)
- 8-Gang Menü (230)
- 5-Gang Menü vegetarisch (175) — vegetarisch
- 8-Gang Menü vegetarisch (210) — vegetarisch
The Experience
With garden or terrace dining. The meal is structured around a tasting menu, à la carte dining and classic service.
- Format: Tasting menu, À la carte, Classic, Wine pairing
- Setting: Garden / terrace
Phone: +49 8052 17990
Related restaurants
- Award-winning restaurants in Munich
- More French Classical & Contemporary restaurants
- More from chef Daniel Pape
- Épicentre — Nice (1 Michelin stars)
- La Cuisine Rademacher — Cologne (1 Michelin stars)
- Rouge — Nîmes (1 Michelin stars)
- Aumì — Puymoyen (1 Michelin stars)
- Restaurant Ochre — Paris (1 Michelin stars)