Contemporary & Innovative Restaurants

Boundary-pushing restaurants that defy regional classification. These venues blend global influences, avant-garde techniques, and personal creative vision into distinctive dining experiences.

182 restaurants

• Providence — Los Angeles (3 Michelin stars)
• Zilte — Antwerp (3 Michelin stars)
• Xin Rong Ji (Xinyuan South Road) — Beijing (3 Michelin stars)
• Hiša Franko — Kobarid (3 Michelin stars)
• Aponiente — El Puerto de Santa Maria (3 Michelin stars)
• The Table Kevin Fehling — Hamburg (3 Michelin stars)
• Quique Dacosta — Dénia (3 Michelin stars)
• Atelier Moessmer Norbert Niederkofler — Brunico (3 Michelin stars)
• Schloss Schauenstein — Fürstenau (3 Michelin stars)
• Addison — San Diego (3 Michelin stars)
• Coque — Madrid (2 Michelin stars)
• DSTAgE — Madrid (2 Michelin stars)
• Taverna Estia — Naples (2 Michelin stars)
• Aramburu — Buenos Aires (2 Michelin stars)
• Antica Osteria Cera — Venice (2 Michelin stars)
• Ikoyi — London (2 Michelin stars)
• Coda — Berlin (2 Michelin stars)
• Mugaritz — San Sebastian (2 Michelin stars)
• IGNIV Zürich by Andreas Caminada — Zurich (2 Michelin stars)
• Casa de Chá da Boa Nova — Porto (2 Michelin stars)
• Emeril's — New Orleans (2 Michelin stars)
• 100/200 Kitchen — Hamburg (2 Michelin stars)
• FG - François Geurds — Rotterdam (2 Michelin stars)
• Ciel Bleu — Amsterdam (2 Michelin stars)
• Flore — Amsterdam (2 Michelin stars)
• Restaurant 212 — Amsterdam (2 Michelin stars)
• Spectrum — Amsterdam (2 Michelin stars)
• King's Joy — Beijing (2 Michelin stars)
• Row on 45 — Dubai (2 Michelin stars)
• OAK — Ghent (2 Michelin stars)