Sense
Innovative, Contemporary · Hangzhou · Michelin One Star · Chef Jay Zhao
Restaurant Sense offers innovative contemporary cuisine at the Hubin Shangquan on the shores of West Lake. Opened in early 2024, it earned a Michelin star in its debut year along with the Sommelier Award for Sam Wang.
28 Hubin Road, Shangcheng District, Hangzhou, Hangzhou
Menu
Tasting Menu
- Innovative Tasting Menu — Multi-course contemporary tasting experience showcasing Chef Jay Zhao's creative culinary vision
- Chinese Tasting Menu (1080) — Contemporary Chinese tasting — Hangzhou
Dishes
- Duck with Plum Sauce — Duck breast glazed with traditional Chinese plum sauce in a refined contemporary interpretation
- Jiangnan Black Boat Dish (江南乌篷 / Jiāngnán Wūpéng)
- Sea Urchin with Seasonal Vegetables — Fresh sea urchin preparation with seasonal vegetables reflecting the chef's innovative approach to Chinese coastal ingredients
Wines
- Wine and Huangjiu Pairing — Sam Wang's award-winning pairing featuring both international wines and traditional Chinese huangjiu rice wine
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Related restaurants
- Award-winning restaurants in Hangzhou
- More from chef Jay Zhao
- Co- — Chengdu (1 Michelin stars)
- Tien Hsiang Lo — Taipei (1 Michelin stars)
- Moose — Shanghai (1 Michelin stars)
- Xu's Cuisine — Chengdu (1 Michelin stars)
- Xin Rong Ji — Chengdu (2 Michelin stars)