Menu to Taste

Wils

Contemporary Fire Cooking · Amsterdam · Michelin One Star · Chef Joris Bijdendijk

Awarded one Michelin star, Wils in Amsterdam is led by executive chef Joris Bijdendijk. The kitchen centers its contemporary menu on open-fire cooking, charcoal grills, and traditional ovens. Set beside the historic Olympic Stadium, dishes include deep-fried bara with crispy veal sweetbreads.

Stadionplein 26, 3rd floor, 1076 CM Amsterdam, Amsterdam

  • 1 Michelin Star

Menu

Tasting Menu

  • Chef's Tasting Menu (6 courses) (115) — Six-course fire-cooked tasting menu
  • Vegetarian / Vegan Chef's Menu (6)
  • Dinner Tasting Menu (115)
  • Tasting Menu (72)
  • Price (115)

Dishes

  • deep-fried bara
  • crispy veal sweetbreads with yuzu vinaigrette, raw green tomatillo, and garden herbs
  • crusty sourdough bread
  • parfait glacé made with stale bread from their own bakery
  • _We kindly ask all guests to pay a deposit of (25)
  • Format (6)

The Experience

A lively room built around the chef's counter. The meal is structured around a tasting menu. A good fit for group dining.

  • Occasion: Group
  • Atmosphere: Lively
  • Format: Tasting menu
  • Setting: Chef's counter

Phone: +31 (0) 20 236 65 22

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