T+T

Asian Contemporary · Taipei · Michelin One Star · Chef Daniel Tsai (蔡宇翔)

Holding one Michelin star, T+T in Taipei is led by chef Bruce Lee. The kitchen serves Asian Contemporary cuisine blending Taiwanese and Southeast Asian flavors with modern techniques. Courses include a savory wheel cake filled with duck and truffle, served in a bistro-like room with an open kitchen.

No. 11, Lane 165, Dunhua North Road, Songshan District, Taipei, Taipei

Menu

Tasting Menu

  • Tasting Menu (2680)
  • Tasting Menu (premium) (3000)
  • Tasting Menu (standard) (2680)
  • Price (2680)

Dishes

  • T+T offers Michelin-starred cuisine at around (3000)

Wines

  • Wine Pairing (7 glasses) (1680) — Seven-glass wine pairing

The Experience

A relaxed room built around the chef's counter. The meal is structured around a tasting menu and a wine pairing.

Phone: +886 2 2719 9191

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