La Réserve Rimbaud
Modern Cuisine · Montpellier · Michelin One Star · Chef Charles Fontès
Holding one Michelin star, chef Charles Fontès leads La Réserve Rimbaud in Montpellier. The kitchen serves modern French cuisine focused on regional Occitan ingredients. Diners eat on a plane tree-shaded terrace set directly along the banks of the Lez river.
820 Av. de Saint-Maur, 34000 Montpellier, France, Montpellier
- 1 Michelin Star
Menu
Set Menu
- Menu Dégustation (120)
Dishes
- Exotic vacherin
- Au Fil du Temps (95)
- Formule déjeuner (36)
- Gazpacho of green asparagus — With toasted bread and mushrooms, all freshness and texture.
- Roast saddle of lamb — With hazelnut and rosemary panisse.
The Experience
On the waterfront and with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing.
- Format: Tasting menu, Wine pairing
- Setting: Waterfront, Garden / terrace
Related restaurants
- Award-winning restaurants in Montpellier
- More Contemporary & Innovative restaurants
- More from chef Charles Fontès
- L'Opidom — Fondettes (1 Michelin stars)
- Reflet d'Obione — Montpellier (1 Michelin stars)
- Restaurant Ochre — Paris (1 Michelin stars)
- Leclère — Montpellier (1 Michelin stars)
- La Balette — Collioure (1 Michelin stars)