Menu to Taste

Rebelle

Modern Cuisine · Marke · Michelin One Star · Chef Martijn Defauw

Awarded one Michelin star, chef Martijn Defauw leads Rebelle in Marke with a modern European approach enriched by subtle Asian accents. Set in a renovated 19th-century worker's cottage, the kitchen serves a signature langoustine dish paired with fermented tomato foam and house-made XO sauce.

Rekkemsestraat 226, 8510 Marke (Kortrijk), Marke

  • 1 Michelin Star

Menu

Set Menu

  • 3-course Menu (66) — Only during lunchtime Tuesday to Friday
  • 6-course Menu (128) — Not on Friday evening
  • 7-course Menu (165) — Always possible, but fixed menu on Friday evening

Dishes

  • North Sea Sole — With eel, asparagus, hollandaise
  • Presa Iberico — With aubergine, courgette, romesco
  • Strawberry and Rhubarb — With rose
  • Bluefin — With North Sea crab, cucumber, ponzu
  • European Lobster — With Morcon Bellota, fava bean, basil
  • Langoustine XO

The Experience

A minimalist and relaxed room in a historic setting. The meal is structured around a wine pairing.

  • Atmosphere: Minimalist, Relaxed
  • Format: Wine pairing
  • Setting: Historic

Phone: +32 488 25 74 84

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